In order to weather the current crisis, food and beverage restaurants & retailers need to find innovative ways to develop new revenue streams.

In this webinar, you’ll learn how to create and deliver successful virtual F&B events that connect you with your customers. Topic areas include choosing the right event structure, attracting an audience, and managing communications.

This session is for food & beverage retailers such as restaurants, bars, restaurants, wine shops, and coffee shops. Are you a food and beverage producer? Attend session on November 5th on Hosting Virtual F&B Event for Producers.

Webinar presented by Chris Van Orden, who manages The Virginia SBDC Craft Beverage Assistance (CBA) program. Visit the CBA program page for more information.

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